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Description

As executive chef at Grace Ridge Retirement Community in Morganton, N.C., Gardner-Webb University alumni Jon Kirby prepares fresh, local food and exciting recipes for the residents. Kirby was hired at Grace Ridge four years ago as a sous chef and was promoted to executive chef last fall. This rewarding job gives him the chance to provide healthy meals while getting to know the residents’ tastes.

Publication Date

11-10-2017

Publisher

Gardner-Webb University

City

Boiling Springs

Keywords

Department of Social Sciences, Dysartsville, executive chef, Grace Ridge Retirement Community (Morganton NC), Jon Kirby, Kirby's Creek Farm, sociology, sous chef

GWU Alumnus Serves Fresh and Local Dishes as an Executive Chef

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