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Description
It’s getting to be that time of year again, where the temperatures are dropping as is the excitement over Caf food. Freshmen are realizing the downfalls of mass produced food, and upperclassmen are dreaming of the day when they can have their own kitchen and a budget for groceries.
Publication Date
11-5-2015
Publisher
Gardner-Webb Univeristy
City
Boiling Springs, NC
Keywords
feature, news, student life
Recommended Citation
Benfield, Elizabeth, "The Caf Cookbook: Seniors Share Their Favorite Recipes" (2015). GWU-Today. 233.