Chef Katz Teaches ‘Common Sense’ Cooking To Students

Authors

GWU-Today

Files

Description

In his second cooking class of the year, Chef Katz taught students how to make chicken parmigiana and cannoli's.

Publication Date

Fall 11-17-2016

Publisher

Gardner Webb University

City

Boiling Springs, NC

Keywords

Events and Activities, Feature, Photo Story, Student Life

Recommended Citation

GWU-Today, "Chef Katz Teaches ‘Common Sense’ Cooking To Students" (2016). GWU-Today. 372.
https://digitalcommons.gardner-webb.edu/gwu-today/372